The weights of the components vary by country according to local consumption patterns. Due to local taxes, the overall tax rate may vary within the country. The United Kingdom snack bars market is the fastest growing in Europe; this rapid growth is attributed to adults and elderly people showing interest in purchasing cereal bars. Accessed January 17, 2021. https://www.statista.com/outlook/40090100/156/breakfast-cereals/united-kingdom, Breakfast Cereals - United Kingdom. Where are the opportunities, where are the risks and what lies ahead? Breakfast Cereals Market Size And Forecast. The data source is specified individually for each data set. The Breakfast Cereals segment includes muesli and other grain-based breakfast products such as corn flakes and oats. Here it is shown as a percentage of total gross domestic product (GDP). Data has been extrapolated from the last iteration of the World Bank's International Comparison Program (ICP) using inflation and exchange rate data . You can find the source in the data box in the lower left corner. in million kilograms The global breakfast cereal market is estimated to be valued at US$ 40 billion in the year 2027, growing at … Gaps filled with next higher COICOP position | Source: Statista, based on IMF, national statistical offices, Consumer price index for health. Smartphone market share worldwide by vendor 2009-2020 Number of apps available in leading app stores 2020 OPEC oil price annually 1960-2020 These include personal care products and services, personal items like watches and jewellery as well as all other products and services not mentioned elsewhere. | Source: Statista, based on World Bank, Sum of on- and offloading of containers (TEU: 20 foot equivalent units) to marine vessels in the selected region | Source: Statista, based on UNCTAD, World Bank, Percentage share of all food exports (sections 0, 1, 4 and 22 in the Standard International Trade Classification - SITC) of all merchandise exports in the selected region | Source: Statista, based on World Bank, Percentage share of all food imports (sections 0, 1, 4 and 22 in the Standard International Trade Classification - SITC) of all merchandise imports in the selected region | Source: Statista, based on World Bank, Population share using a bank account | Source: Statista, based on World Bank, Percentage of the total population who own at least one credit card | Source: Statista, based on World Bank, Percentage of the total population who own at least one debit card | Source: Statista, based on World Bank, Total number of point-of sale terminals located in the selected region | Source: Statista, based on BIS, Number of non-cash transactions at point-of-sale terminals (EFTPOS) located in the selected region | Source: Statista, Bank for International Settlements, Estimated population share that uses the internet for accessing banking services | Source: Statista, based on World Bank and Eurostat, Number of physical retail locations of commercial banks per 100,000 adults in the selected region | Source: Statista, based on IMF, World Bank, Number of ATMs, Automated teller machines are computerized telecommunications devices that provide clients of a financial institution with access to financial transactions in a public place. The COICOP definition varies from the market definitions employed in the Consumer Market Outlook. in the Breakfast Cereals market They compete with brands, which has resulted in a private label products gaining market share from brands during 2012-2015 - Time Scarcity and Novel … | Source: Statista, based on World Bank, IMF, Eurostat and national statistical offices, Estimated price level index for education (U.S.=100). | Source: Statista, based on World Bank, IMF, Eurostat and national statistical offices, Estimated price level index for clothing and footwear (U.S.=100). “More people having breakfast at home every day during the COVID-19 pandemic boosted retail sales of breakfast foods, but with a return to workplaces and schools brands in breakfast foods face a challenge holding on to some of these increases in sales. Figure 30: United Kingdom Bakery & Cereals Market Share (US$ million), by Market Value, 2012 .....104 Figure 31: United Kingdom Bakery & Cereals Expenditure Per Capita (US$), by Market Value, 2012.....105 Figure 32: United Kingdom Bakery & Cereals Expenditure Per Household (US$), by Category.....107 Figure 33: United Kingdom Bakery & Cereals Survey-tracked Retailer Shares by Volume (% of Kg m), … in the Breakfast Cereals market | Source: Statista, based on IMF WEOD, Share of income that accrues to the income group of the highest 20% | Source: Statista, based on World Bank, Share of income that accrues to the income group of the second 20% | Source: Statista, based on World Bank, Share of income that accrues to the income group of the third 20% | Source: Statista, based on World Bank, Share of income that accrues to the income group of the fourth 20% | Source: Statista, based on World Bank, Share of income that accrues to the income group of the lowest 20% | Source: Statista, based on World Bank, "The Gini index measures the income distribution among individuals or households within an economy on a scale from 0 to 100. Gaps filled with next higher COICOP position | Source: Statista, based on IMF, national statistical offices, Consumer price index for alcoholic beverages, tobacco and narcotics. Published Date: Mar, 2018; Base Year for Estimate: 2016; Report ID: GVR-2-68038-111-5; Format: Electronic (PDF) Historical Data: 2014 - 2016; Number of Pages: 122; … Key companies profiled in the report include The Hain Celestial Group, Inc., Nestle S.A., General Mills, Inc., Kellogg Company, Clif Bar & Company, McKee Foods Corporation, Mars, Inc., Freedom Foods Group Limited and The Simply Good Foods Company. UK cereals market 2017 projected 6 million individuals used Kellogg's Corn Flakes in the region. Post author By wiseguyreports; Post date January 6, 2021; Market Analysis. With a projected market volume of US$21,199m in 2021, most revenue will be generated in the United States. Reading Support Sorry for interrupting, this website uses cookies to improve your experience. | Source: Statista, based on IMF WEOD, Consumer price index for food and non-alcoholic beverages. Breakfast Cereals market size is estimated to be valued over US$ 39.9 billion in 2019 and will register a CAGR of 5.7% to create significant revenue opportunity for industry players. Kellogg push ‘Be a Force of Nature’ message, Quaker champions health benefits in ‘I Owe It to Oats’ campaign, Nestlé Cereals support portfolio with spotlight on wholegrains, Nestlé partners with PHE to encourage healthy swaps, The Honey Monster returns to TV with new look, Ready Brek looks to heat up Brits in first TV advert in five year, Figure 30: Attitudes towards and usage of selected brands, July 2019, Figure 31: Key metrics for selected brands, July 2019, Brand attitudes: Weetabix and Quaker are ahead on trust and quality, Figure 32: Attitudes, by brand, July 2019, Brand personality: Kellogg’s Crunchy Nut and Krave are seen as most fun, Figure 33: Brand personality – macro image, July 2019, Weetabix and Quaker have the strongest health image, Figure 34: Brand personality – micro image, July 2019, Quaker has strongest association with natural and traditional, Figure 35: User profile of Quaker, July 2019, Weetabix sets the bar high with strong positive image, Figure 36: User profile of Weetabix, July 2019, Kellogg’s Crunchy Nut has a lead on being fun and delicious, Figure 37: User profile of Kellogg’s Crunchy Nut, July 2019, Kellogg’s Krave is widely seen as fun and indulgent, but loses out on healthiness, Figure 38: User profile of Kellogg’s Krave, July 2019, Dorset Cereals enjoys a lead as ethical, special and exclusive, Figure 39: User profile of Dorset Cereals, July 2019, Nestlé Shredded Wheat struggles to stand out from competition, Figure 40: User profile of Nestlé Shredded Wheat, July 2019, Ready Brek has an image as comforting and a family brand, Figure 41: User profile of Ready Brek, July 2019, Figure 42: Types of breakfast cereals eaten, May 2019, Large packet is most common porridge oat format, Figure 43: Porridge/oats formats eaten, May 2019, Figure 44: Variants of breakfast cereals eaten, May 2019, Figure 45: Frequency of eating breakfast cereals, May 2019, Figure 46: When breakfast cereals are eaten, May 2019, 16-34s are most likely to eat breakfast cereals outside breakfast, Figure 47: Functional benefits consumers would ideally like from a breakfast cereal, May 2019, Energy delivery is essential for category, Energy references are established in cereals, Energy boost claims likely to fall foul of ASA, Figure 48: Use of energy claims by breakfast cereal launches, 2018 and 2019, Gut health messages resonate in the category, Leading brands are spotlighting digestive support…, Figure 49: Kellogg’s Bran Flakes repack spotlighting gut health support, 2019, …but start-ups go the extra mile to champion gut health, Figure 50: Breakfast cereal brands with digestive health claim, 2018 and 2019, “Good” bacteria attracts interest in category, Adaptogens and nootropics are attracting buzz, Figure 51: Brain health claim and adaptogens in breakfast cereal launches, 2018 and 2019, Figure 52: Interest in breakfast cereal concepts, May 2019, Raise awareness of existing recyclability, Loop goes online to deliver on zero-packaging ambitions, Figure 53: Examples of on-pack British sourcing references in breakfast cereal launches, 2018 and 2019, British additions and flavours are a missed opportunity for the category, Unconventional ingredients and bases pique interest of Millennials, Nuts, legumes and psyllium are grain alterative to explore, Figure 54: Examples of vegetable additions and unconventional bases in breakfast cereal launches, 2018 and 2019, Figure 55: REWE Deine Wahl Triple Chocolate Crispy Muesli, Germany 2019, Figure 56: Behaviours relating to breakfast cereals, May 2019, Social media favourites prepared by three in 10, Signposting suitability can foster interest, smoothie bowl shortcuts garner interest, Going beyond ‘plus’ to functional claims is needed to drive standout, Proliferation of healthy characteristics creates consumer uncertainty, Figure 57: Attitudes towards breakfast cereals, May 2019, Figure 58: UK retail value sales of breakfast cereals, best- and worst-case forecast, 2019-24, Figure 59: UK retail volume sales of breakfast cereals, best- and worst-case forecast, 2019-24, Figure 60: Forecast of UK retail volume sales of RTE cereals, 2014-24, Figure 61: UK retail value sales of RTE cereals, best- and worst-case forecast, 2019-24, Figure 62: UK retail volume sales of RTE cereals, best- and worst-case forecast, 2019-24, Figure 63: Forecast of UK retail volume sales of hot cereals, 2014-24, Figure 64: UK retail value sales of hot cereals, best- and worst-case forecast, 2019-24, Figure 65: UK retail volume sales of hot cereals, best- and worst-case forecast, 2019-24, Figure 66: Leading manufacturers’ sales and shares in the UK retail RTE cereal market, by value and volume, 2017/18 and 2018/19, Figure 67: Leading manufacturers’ sales and shares in the UK retail hot cereal market, by value and volume, 2017/18 and 2018/19, Figure 68: Share of product launches in the UK breakfast cereals market, by sub-category, 2015-19, Figure 69: Share of product launches in the UK breakfast cereals market, by top 15 claims (sorted by 2018), 2015-19, Figure 70: Share of product launches in the UK breakfast cereals market making functional claims, 2015-19, Figure 71: Share of product launches in the UK breakfast cereals, by top 10 flavour components (sorted by 2018), 2015-19, © 2020 Mintel Group Ltd. 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